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	<title>Culinaria para Receber &#187; massa de pastel</title>
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		<title>Cestinha de ovo de codorna</title>
		<link>http://www.culinariaparareceber.com.br/2014-03-20/cestinha-de-ovo-de-codorna/</link>
		<comments>http://www.culinariaparareceber.com.br/2014-03-20/cestinha-de-ovo-de-codorna/#comments</comments>
		<pubDate>Thu, 20 Mar 2014 10:05:11 +0000</pubDate>
		<dc:creator><![CDATA[culinariaparareceber]]></dc:creator>
				<category><![CDATA[Entrada]]></category>
		<category><![CDATA[Receitas]]></category>
		<category><![CDATA[azeite trufado]]></category>
		<category><![CDATA[cestinha]]></category>
		<category><![CDATA[culinaria]]></category>
		<category><![CDATA[culinaria para receber]]></category>
		<category><![CDATA[delicia]]></category>
		<category><![CDATA[dica]]></category>
		<category><![CDATA[entrada]]></category>
		<category><![CDATA[facil]]></category>
		<category><![CDATA[flor de sal]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[jantar]]></category>
		<category><![CDATA[massa]]></category>
		<category><![CDATA[massa de pastel]]></category>
		<category><![CDATA[ovo]]></category>
		<category><![CDATA[rapido]]></category>
		<category><![CDATA[receber]]></category>
		<category><![CDATA[receita]]></category>

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		<description><![CDATA[<p class="excerpt">Olhem que idéia gostosa! Comi em um aniversário e tentei fazer em casa! Todo mundo adorou!!! Ingredientes: &#8211; 20 massinhas de pastel; &#8211; 20 ovinhos de codorna; &#8211; Azeite trufado;&#8230; <span class="more-link">more</span></p>]]></description>
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<p>Olhem que idéia gostosa! Comi em um aniversário e tentei fazer em casa! Todo mundo adorou!!!</p>
<p><a href="http://culinariaparareceber.files.wordpress.com/2014/03/ovo1.jpg" data-rel="lightbox-gallery-Wq9w" title=""><img class="alignnone size-medium wp-image-975" alt="ovo1" src="http://culinariaparareceber.files.wordpress.com/2014/03/ovo1.jpg?w=248" width="248" height="300" /></a></p>
<p>Ingredientes:</p>
<p>&#8211; 20 massinhas de pastel;</p>
<p>&#8211; 20 ovinhos de codorna;</p>
<p>&#8211; Azeite trufado;</p>
<p>&#8211; Flor de sal.</p>
<p><a href="http://culinariaparareceber.files.wordpress.com/2014/03/ingredientes-ovinho.jpg" data-rel="lightbox-gallery-Wq9w" title=""><img class="alignnone size-medium wp-image-984" alt="ingredientes ovinho" src="http://culinariaparareceber.files.wordpress.com/2014/03/ingredientes-ovinho.jpg?w=300" width="300" height="300" /></a></p>
<p><span style="line-height:1.5em;">Modo de fazer: Coloque as massinhas de pastel em forminhas de empada, quebre os ovinhos de codorna e coloque um em cada massa. Asse em forno pré-aquecido a 180 graus por 15 minutos ou até ver a massinha dourada. Depois de tirar forno coloque azeite (usei trufado) e flor de sal (pode ser normal também).</span></p>
<p><a href="http://culinariaparareceber.files.wordpress.com/2014/03/ovo.jpg" data-rel="lightbox-gallery-Wq9w" title=""><img class="alignnone size-medium wp-image-982" alt="ovo" src="http://culinariaparareceber.files.wordpress.com/2014/03/ovo.jpg?w=300" width="300" height="300" /></a></p>
<p>TEMPO: 20 min</p>
<p>DIFICULDADE: fácil</p>
<p>CUSTO: $</p>
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